In June 2021 the INTAQT – INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies – project started. INTAQT is a 5-year project supported by the H2020 programme.

INTAQT aims to assess the relationship between animal production systems and the quality of the products that these systems produce, in the poultry and beef sector. Combining high quality products of animal origin with their sustainable production, the INTAQT project aims to achieve the “One Quality” of the products. It also aims to make it possible to consistently and verifiably obtain safe, healthy and tasty animal products, produced in both extensive and intensive systems.

INTAQT is led by INRAE, the French reference body for research in the areas of agriculture, food and environment, which together with more than 20 European partners, represented in Portugal by CONSULAI, aims to provide science-based information to all agri-food value chains. This project will thus enable the actors of these chains to be better prepared to meet the expectations of a consumer who increasingly values food quality and safety, as well as the sustainability of production.

The social networks of the H2020 INTAQT project are already available: Facebook, Twitter and LinkedIn! Follow the project’s social networks to follow all the news on the topic of sustainable and quality food systems. Find out more here, or at the project website: https://h2020-intaqt.eu/